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Tuesday, 15 May 2012 14:43 |
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Written by Katia Ramadori, Four Green Steps
Organic and conventional agriculture advocates have been up in arms trying to prove which technique is better. Organic farming may be better for the environment, but can it sustain a growing global economy? Conventional farming can sustain the population, but what consequences are looming from the environmental damages it causes?
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Monday, 14 May 2012 00:00 |
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Written by Émilie St-Hilaire, Four Green Steps
High consumption of added sugars is often associated with some health problems, such as obesity, diabetes, and heart diseases. But can we really blame sugar for these health problems? Here is a close look at the relation between sugar and these health issues.
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Friday, 11 May 2012 00:00 |
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Written by Émilie St-Hilaire, Four Green Steps
Modifying the genes of the Pacific Salmon by including DNA from the Pacific Chinook and eel-like fish (fish with long body and small fins) resulted in a monster salmon that is three times the size of a wild salmon and that reaches a marketable size in 18 to 24 months, compared to 30 months for the wild salmon.
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Monday, 30 April 2012 00:00 |
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Written by Melanie Kozlan, Four Green Steps
Trying to stick to your diet but not sure what to eat between breakfast and dinner? Don’t make the mistake of skipping lunch or breaking your diet with fast food, try some of these simple tips to make lunch work for you:
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Friday, 27 April 2012 00:00 |
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Written by Melanie Kozlan, Four Green Steps
While some are finding themselves addicted to their smartphones, others may be soon using it to treat their addictions. While it may seem absurd, new research suggests that the iHeal app may prove successful in aiding anyone battling with addiction.
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